a dining experience in your own home

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Do Catering Sample Menu 4

Entree

Champignon En-croute

Wild flat field mushroom filled with chicken liver pate resting on a toasted crouton with a tomato, basil sauce

Main

Baked Chicken Breast

Baked chicken fillet stuffed with baby spinach, camembert and sundried tomato and coated in a white wine, seeded mustard sauce.

Dessert

Mocha Bavorious

Served with a warm Baileys sauce and King Island Double Cream

Package includes: Qualified Chef, Waitress/Waiter, Full Kitchen and dining clean up, Individual menu, Full service until last course is served, Entertaining or discret.

Extra Options: Canapes, Soup, Cheese and biscuits.